The Kebab Ybarra sauce is made with a yogurt base, creamy and slightly spicy that adds great juiciness to all dishes based on bread (kebab, döner, shawarma, dürüm or gyros). Without gluten.
Nutrition Facts | |
Serving Size | 100 g |
Calories | 1114kJ / 269 kcal |
Fat | 23 g |
saturated fat | 3.3 g |
Carbohydrates | 13 g |
sugars | 7 g |
Proteins | 1.7 g |
Salt | 1.6 g |
Water, sunflower oil, alcohol vinegar, sugar, cornstarch, yogurt skimmed powder, salt, dairy proteins , garlic, concentrated lemon juice aroma, stabilizer (xanthan gum), acidifier (citric acid), spices, preservative (potassium sorbate), antioxidant (EDTA). Without gluten.
Declared allergens: milk