Oriental salad

Oriental salad with bean, carrot, corn, bamboo, mushroom and pepper sprouts that allows to exalt the flavor of many dishes.

Nutrition Facts
Serving size 100 g
Calories 122.5 kj /26.6 kcal
Fat <0.5 g
Saturated fat <0.5 g
Carbohydrates 4.97 g
sugars 4.37 g
Protein 0.89 g
Salt 0.45 g


Water, mung bean sprouts, carrot, wine vinegar (contains SULFITE), corncob, bamboo, sugar, mushrooms, pepper and salt.